Name | Mandatory requirement for ISC marking of industrial products |
Description | To ensure proper use of Industrial Standards of Cambodia (ISC) mark, a factory, enterprise, or handicraft operator shall label its industrial products in conformity with marking prescribed by the Ministry of Industry and Handicraft |
Comments | For consumer safety and protection and to improve the quality of industrial products |
Validity From | 15/05/2001 |
Validity To | 31/12/9999 |
Reference | |
Technical Code | B32 |
Agency | Ministry of Industry and Handicraft |
Created Date | 2023-03-08 06:17:07 |
Updated Date | 2023-03-08 06:17:07 |
Status | publish |
Measure Type | Marking Requirement |
Legal/Regulation | Sub-Decree No. 042 on Industrial Standards Of Cambodia |
Un Code | 2180-Export Prohibition |
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HS Code | Description |
---|---|
11244 | – – Hydrogenated fats in flakes: – – – Other |
11245 | – – Other, palm stearin, with an iodine value not exceeding 48: – – – Unrefined |
11246 | – – Other, palm stearin, with an iodine value not exceeding 48: – – – Refined, bleached and deodorised (RBD) |
11247 | – – Other, palm stearin, with an iodine value not exceeding 48: – – – Other |
11248 | – – Other: – – – Of linseed |
11249 | – – Other: – – – Of olives |
11250 | – – Other: – – – Of soya beans |
11251 | – – Other: – – – Hydrogenated castor oil (opal wax) |
11252 | – – Other: – – – Refined, bleached and deodorised (RBD) palm kernel stearin only |
11253 | – – Other: – – – Hydrogenated and refined, bleached and deodorised (RBD) palm kernel stearin or olein |