Name | Inspection requirement for products firstly imported into Cambodia |
Description | Products which are imported in to Cambodia require proof of inspection to guarantee compliance with this law. |
Comments | Safety and Health of Consumers |
Validity From | 20/06/2000 |
Validity To | 31/12/9999 |
Reference | Article 5 |
Technical Code | A84 |
Agency | Ministry of Commerce |
Created Date | 2023-03-08 06:17:06 |
Updated Date | 2023-03-08 06:17:06 |
Status | publish |
Measure Type | Inspection Requirement |
Legal/Regulation | Law on the Management of Quality and Safety of Products and Service |
Un Code | 0350-Inspection requirement |
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HS Code | Description |
---|---|
11343 | – – Fish sausages: – – – Other |
11344 | – – Other: – – – In airtight containers |
11345 | – – Other: – – – Frozen minced fish, boiled or steamed |
11346 | – – Other: – – – Other |
11347 | – – Caviar |
11348 | – – Caviar substitutes |
11349 | – – In airtight containers |
11350 | – – Other |
11351 | – – – Shrimp paste |
11352 | – – – Other |