| Name | Service charge for export inspection service |
| Description | Fees for inspection of various exported products |
| Comments | Recovery of costs for inspection service |
| Validity From | 28/12/2012 |
| Validity To | 31/12/9999 |
| Reference | Annex, III |
| Technical Code | P9 |
| Agency | Ministry of Commerce |
| Created Date | 2023-03-08 06:17:11 |
| Updated Date | 2023-03-08 06:17:11 |
| Status | publish |
| Measure Type | Inspection Requirement |
| Legal/Regulation | Joint Prakas No. 985 on the Provision of Public Services of the Ministry of Commerce |
| Un Code | 2350-Export measures n.e.s. |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 11343 | – – Fish sausages: – – – Other |
| 11344 | – – Other: – – – In airtight containers |
| 11345 | – – Other: – – – Frozen minced fish, boiled or steamed |
| 11346 | – – Other: – – – Other |
| 11347 | – – Caviar |
| 11348 | – – Caviar substitutes |
| 11349 | – – In airtight containers |
| 11350 | – – Other |
| 11351 | – – – Shrimp paste |
| 11352 | – – – Other |
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