Name Service charge for issuing Certificate of Origin
Description Fees of issuing Certifcate of Origin for various products
Comments Recovery of costs for Certifcate of Origin issuance
Validity From 28/12/2012
Validity To 31/12/9999
Reference Annex, II.1
Technical Code O
Agency Ministry of Commerce
Created Date 2023-03-08 06:17:11
Updated Date 2023-03-08 06:17:11
Status publish
Measure Type Rule of Origin
Legal/Regulation
Un Code 2150-RULES OF ORIGIN*

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Procedures

Procedure Name Description Category View Procedure Detail with Relevant Forms
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This measure applies to commodity/s

HS Code Description
11373 – – Containing added flavouring or colouring matter
11374 – – – Refined sugar: —-White
11375 – – – Refined sugar: —-Other
11376 – – – Refined sugar: —Other
11377 – – Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter
11378 – – Other
11379 – Maple sugar and maple syrup
11380 –Glucose
11381 –Glucose syrup
11382 – Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar
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