| Name | Labeling requirement for placing of various Cambodian standard logos on imported products |
| Description | Imported products that are to be circulated in Cambodia are required to have a Cambodian standard logo on labels, with specification determined in the Prakas |
| Comments | For the nformation for consumers |
| Validity From | 02/11/2014 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B31 |
| Agency | Ministry of Industry and Handicraft |
| Created Date | 2023-03-08 06:17:21 |
| Updated Date | 2023-03-08 06:17:21 |
| Status | publish |
| Measure Type | Labeling Requirement |
| Legal/Regulation | Prakas No. 112 on Cambodian Industrial Standard Logo |
| Un Code | 2180-Export Prohibition |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 10263 | - Meat of bovine animals |
| 10264 | - - Of primates |
| 10265 | - - - Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia) |
| 10266 | - - - Other |
| 10267 | - - Of reptiles (including snakes and turtles) |
| 10268 | - - - Freeze dried chicken dice |
| 10269 | - - - Dried pork skin |
| 10270 | - - - Other |
| 10271 | -Ornamental fish: – – -Fry |
| 10272 | – – -Other: – – – -Koi carp (Cyprinus carpio) |
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