| Name | Requirement for exported goods to pass through customs territory and to follow custom declaration procedure of the territory |
| Description | Requirement for exported goods to pass through customs territory and to follow custom declaration procedure of the territory |
| Comments | Surveillance of exported goods from Cambodia |
| Validity From | 06/09/2010 |
| Validity To | 31/12/9999 |
| Reference | Article 1, 2, 3, 4, 7, 8 |
| Technical Code | P9 |
| Agency | Ministry of Economy and Finance |
| Created Date | 2023-03-08 06:17:10 |
| Updated Date | 2023-03-08 06:17:10 |
| Status | publish |
| Measure Type | Export Measures |
| Legal/Regulation | Prakas No. 572 on Notification of Goods arrival to Customs Territory of Cambodia |
| Un Code | 2350-Export measures n.e.s. |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 11503 | – – – In airtight containers |
| 11504 | – – – Other |
| 11505 | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised). |
| 11506 | – Homogenised preparations |
| 11507 | – – Citrus fruit |
| 11508 | – – – Fruit pastes other than of mangoes, pineapples or strawberries |
| 11509 | – – – Other |
| 11510 | – – – Roasted |
| 11511 | – – – Peanut butter |
| 11512 | – – – Other |
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