Name Service charge for issuing Certificate of Origin
Description Fees of issuing Certifcate of Origin for various products
Comments Recovery of costs for Certifcate of Origin issuance
Validity From 28/12/2012
Validity To 31/12/9999
Reference Annex, II.1
Technical Code O
Agency Ministry of Commerce
Created Date 2023-03-08 06:17:11
Updated Date 2023-03-08 06:17:11
Status publish
Measure Type Rule of Origin
Legal/Regulation
Un Code 2150-RULES OF ORIGIN*

Resources

Do you have any queries

If you have any queries, please contact us.

Procedures

Procedure Name Description Category View Procedure Detail with Relevant Forms
View

This measure applies to commodity/s

HS Code Description
11563 – – Tea preparations consisting of a mixture of tea, milk powder and sugar
11564 – – Other
11565 – Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
11566 – Active yeasts
11567 – Inactive yeasts; other single-cell micro-organisms, dead
11568 – Prepared baking powders
11569 – Soya sauce
11570 – Tomato ketchup and other tomato sauces
11571 – Mustard flour and meal and prepared mustard
11572 – – Chili sauce
Next Entries
Old Entries
Supported and funded by

© The Ministry of Economy and Finance, Kingdom of Cambodia, All Rights Reserved., 2025.
Design and developed by Pegotec

Powered and implemented by NTR secretariat