Name | Requirement for the request to delay, to postpone and to terminate the qualified investment project |
Description | The delay, postponement and termination of QIP are required to follow the procedures including the report on imports of raw materials, equipment, construction materials and import taxes. |
Comments | To govern the QIP in Cambodia |
Validity From | 03/07/2011 |
Validity To | 31/12/9999 |
Reference | Point 1, 2, 3 |
Technical Code | I9 |
Agency | Council for the Development of Cambodia |
Created Date | 2023-03-08 06:17:21 |
Updated Date | 2023-03-08 06:17:21 |
Status | publish |
Measure Type | Investment Measure |
Legal/Regulation | Directive No. 365 on Procedures for Delay, Postponement, Suspension, or Termination of Company Investment Activity |
Un Code | 2070-Trade-related investment measures, n.e.s |
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HS Code | Description |
---|---|
11623 | – Sparkling wine |
11624 | – – – Wine: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11625 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 15% vol but not exceeding 23% vol |
11626 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 23% vol |
11627 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11628 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume exceeding 15% vol |
11629 | – – – Wine: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11630 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 15% vol but not exceeding 23% vol |
11631 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 23% vol |
11632 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume not exceeding 15% vol |