HS Code | Description |
---|---|
11663 | – – Bitters and similar beverages of an alcoholic strength not exceeding 57% vol |
11664 | – – Bitters and similar beverages of an alcoholic strength exceeding 57% vol |
11665 | – – Other |
11666 | Vinegar and substitutes for vinegar obtained from acetic acid. |
11667 | – Flours, meals and pellets, of meat or meat offal; greaves |
11668 | – – Of fish, with a protein content of less than 60% by weight |
11669 | – – Of fish, with a protein content of 60% or more by weight |
11670 | – – Other |
11671 | – Of maize (corn) |
11672 | – Of wheat |