| Name | Mandatory quality requirements for industrial and handicraft products |
| Description | To ensure proper labelling, factories, enterprises and handicraft manufacturers must register its products before entering Cambodia's market |
| Comments | For consumer protection and to prevent counterfeit products from entering the stream of commerce in Cambodia |
| Validity From | 31/01/2000 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B83 |
| Agency | Ministry of Industry and Handicraft |
| Created Date | 2023-03-08 06:17:00 |
| Updated Date | 2023-03-08 06:17:00 |
| Status | publish |
| Measure Type | Technical Standard |
| Legal/Regulation | Prakas No. 963 on Industrial Product Mark Registration |
| Un Code | 2180-Export Prohibition |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 11351 | – – – Shrimp paste |
| 11352 | – – – Other |
| 11353 | – – – Shrimp paste |
| 11354 | – – – Other |
| 11355 | – Lobster |
| 11356 | – Other crustaceans |
| 11357 | – – Oysters |
| 11358 | – – Scallops, including queen scallops |
| 11359 | – – Mussels |
| 11360 | – – Cuttle fish and squid |
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