| Name | Service charge for issuing Certificate of Origin |
| Description | Fees of issuing Certifcate of Origin for various products |
| Comments | Recovery of costs for Certifcate of Origin issuance |
| Validity From | 28/12/2012 |
| Validity To | 31/12/9999 |
| Reference | Annex, II.1 |
| Technical Code | O |
| Agency | Ministry of Commerce |
| Created Date | 2023-03-08 06:17:11 |
| Updated Date | 2023-03-08 06:17:11 |
| Status | publish |
| Measure Type | Rule of Origin |
| Legal/Regulation | Joint Prakas No. 985 on the Provision of Public Services of the Ministry of Commerce |
| Un Code | 2150-RULES OF ORIGIN* |
If you have any queries, please contact us.
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Application for Certificate of Origin | Procedure for application of all forms of Certificate of Origin | View |
| HS Code | Description |
|---|---|
| 10473 | – -Lobsters (Homarus spp.) |
| 10474 | – – -Soft shell crabs |
| 10475 | – – -Other |
| 10476 | – -Norway lobsters (Nephrops norvegicus) |
| 10477 | – -Cold -water shrimps and prawns (Pandalus spp., Crangon crangon) |
| 10478 | – – -Giant tiger prawns (Penaeus monodon) |
| 10479 | – – -Whiteleg shrimps (Liptopenaeus vannamei) |
| 10480 | – – -Giant river prawns (Macrobrachium rosenbergii) |
| 10481 | – – -Other |
| 10482 | – -Other, including flours, meals and pellets of crustaceans, fit for human consumption |
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