| Name | Mandatory requirement for ISC marking of industrial products |
| Description | To ensure proper use of Industrial Standards of Cambodia (ISC) mark, a factory, enterprise, or handicraft operator shall label its industrial products in conformity with marking prescribed by the Ministry of Industry and Handicraft |
| Comments | For consumer safety and protection and to improve the quality of industrial products |
| Validity From | 15/05/2001 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B32 |
| Agency | Ministry of Industry and Handicraft |
| Created Date | 2023-03-08 06:17:07 |
| Updated Date | 2023-03-08 06:17:07 |
| Status | publish |
| Measure Type | Marking Requirement |
| Legal/Regulation | Sub-Decree No. 042 on Industrial Standards Of Cambodia |
| Un Code | 2180-Export Prohibition |
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| HS Code | Description |
|---|---|
| 11582 | – – Other: – – – For infant use |
| 11583 | – – Other: – – – Other |
| 11584 | Ice cream and other edible ice, whether or not containing cocoa. |
| 11585 | – Protein concentrates and textured Protein substances |
| 11586 | – – Dried bean curd and bean curd sticks |
| 11587 | – – Flavoured or coloured syrups |
| 11588 | – – Non-dairy creamer |
| 11589 | – – Autolysed yeast extracts: – – – In powder form |
| 11590 | – – Autolysed yeast extracts: – – – Other |
| 11591 | – – Non-alcoholic preparations of a kind used for the making or for the manufacture of beverages: – – – Preparations of a kind used as raw material for the manufacture of composite concentrates |
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