Name | Mandatory certificate or trademark requirements for industrial and handicraft products |
Description | To ensure proper labelling, factories, enterprises and handicraft manufacturers must register its products before entering Cambodia's market |
Comments | For consumer protection and to prevent counterfeit products from entering the stream of commerce in Cambodia |
Validity From | 31/01/2000 |
Validity To | 31/12/9999 |
Reference | |
Technical Code | B83 |
Agency | Ministry of Industry and Handicraft |
Created Date | 2023-03-08 06:17:00 |
Updated Date | 2023-03-08 06:17:00 |
Status | publish |
Measure Type | Certificate Requirement |
Legal/Regulation | Prakas No. 963 on Industrial Product Mark Registration |
Un Code | 2180-Export Prohibition |
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Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Application for Import Certification for Regulated Product | Procedure for the application of an Import Certificate for Regulated Product | View |
HS Code | Description |
---|---|
10613 | - - Other |
10614 | - - Fresh (unripened or uncured) cheese, including whey cheese |
10615 | - - Curd |
10616 | - - In packages of a gross weight exceeding 20kg |
10617 | - - Other |
10618 | - Processed cheese, not grated or powdered |
10619 | - Blue- veined cheese and other cheese containing veins produced by Penicillium roqueforti |
10620 | - Other cheese |
10991 | – Wheat flour |
10992 | – Meslin flour |