Name | Mandatory requirement for ISC marking of industrial products |
Description | To ensure proper use of Industrial Standards of Cambodia (ISC) mark, a factory, enterprise, or handicraft operator shall label its industrial products in conformity with marking prescribed by the Ministry of Industry and Handicraft |
Comments | For consumer safety and protection and to improve the quality of industrial products |
Validity From | 15/05/2001 |
Validity To | 31/12/9999 |
Reference | |
Technical Code | B32 |
Agency | Ministry of Industry and Handicraft |
Created Date | 2023-03-08 06:17:07 |
Updated Date | 2023-03-08 06:17:07 |
Status | publish |
Measure Type | Marking Requirement |
Legal/Regulation | Sub-Decree No. 042 on Industrial Standards Of Cambodia |
Un Code | 2180-Export Prohibition |
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HS Code | Description |
---|---|
11624 | – – – Wine: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11625 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 15% vol but not exceeding 23% vol |
11626 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 23% vol |
11627 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11628 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume exceeding 15% vol |
11629 | – – – Wine: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11630 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 15% vol but not exceeding 23% vol |
11631 | – – – Wine: – – – – Of an alcoholic strength by volume exceeding 23% vol |
11632 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
11633 | – – – Grape must with fermentation prevented or arrested by the addition of alcohol: – – – – Of an alcoholic strength by volume exceeding 15% vol |