| Name | Inspection requirement for products firstly imported into Cambodia |
| Description | Products which are imported in to Cambodia require proof of inspection to guarantee compliance with this law. |
| Comments | Safety and Health of Consumers |
| Validity From | 21/06/2000 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B84 |
| Agency | Ministry of Commerce |
| Created Date | 2023-03-08 06:17:06 |
| Updated Date | 2023-03-08 06:17:06 |
| Status | publish |
| Measure Type | Inspection Requirement |
| Legal/Regulation | Law on the Management of Quality and Safety of Products and Service |
| Un Code | 2180-Export Prohibition |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 10613 | - - Other |
| 10614 | - - Fresh (unripened or uncured) cheese, including whey cheese |
| 10615 | - - Curd |
| 10616 | - - In packages of a gross weight exceeding 20kg |
| 10617 | - - Other |
| 10618 | - Processed cheese, not grated or powdered |
| 10619 | - Blue- veined cheese and other cheese containing veins produced by Penicillium roqueforti |
| 10620 | - Other cheese |
| 10621 | - - Of fowls of the species Gallus domesticus |
| 10622 | - - - Of ducks |
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