Name | Requirement for exported goods to pass through customs territory and to follow custom declaration procedure of the territory |
Description | Requirement for exported goods to pass through customs territory and to follow custom declaration procedure of the territory |
Comments | Surveillance of exported goods from Cambodia |
Validity From | 06/09/2010 |
Validity To | 31/12/9999 |
Reference | Article 1, 2, 3, 4, 7, 8 |
Technical Code | P9 |
Agency | Ministry of Economy and Finance |
Created Date | 2023-03-08 06:17:10 |
Updated Date | 2023-03-08 06:17:10 |
Status | publish |
Measure Type | Export Measures |
Legal/Regulation | Prakas No. 572 on Notification of Goods arrival to Customs Territory of Cambodia |
Un Code | 2350-Export measures n.e.s. |
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HS Code | Description |
---|---|
10613 | - - Other |
10614 | - - Fresh (unripened or uncured) cheese, including whey cheese |
10615 | - - Curd |
10616 | - - In packages of a gross weight exceeding 20kg |
10617 | - - Other |
10618 | - Processed cheese, not grated or powdered |
10619 | - Blue- veined cheese and other cheese containing veins produced by Penicillium roqueforti |
10620 | - Other cheese |
10621 | - - Of fowls of the species Gallus domesticus |
10622 | - - - Of ducks |