Name License requirement for export of fishery products
Description Commercial export of fishery products can take place when: 1. A license has been issued by the head of the Central Fisheries Administration. 2. A license has been issued by the CITES Management Authority of Cambodia for endangered fishery products although it is not for commercial purposes. 3. A quality control certificate in fishery pathology has been issued depending on the demand of importing country.
Comments To govern the export/import of fishery products
Validity From 21/05/2006
Validity To 31/12/9999
Reference Article 66 and Appendix Point B
Technical Code P69
Agency Ministry of Agriculture, Forestry and Fisheries
Created Date 2023-03-08 06:17:12
Updated Date 2023-03-08 06:17:12
Status publish
Measure Type Licensing Requirement
Legal/Regulation Law on Fisheries
Un Code 2320-Export technical measures, n.e.s.
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This measure applies to commodity/s


HS Code Description
10311 – -Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
10312 – -Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
10313 – -Jack and horse mackerel (Trachurus spp.)
10314 – -Cobia (Rachycentron canadum)
10315 – -Swordfish (Xiphias gladius)
10316 – -Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
10317 – -Haddock (Melanogrammus aeglefinus)
10318 – -Coalfish (Pollachius virens)
10319 – -Hake (Merluccius spp., Urophycis spp.)
10320 – -Alaska Pollack (Theragra chalcogramma)
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