| Name | Service charge for issuing Certificate of Origin |
| Description | Fees of issuing Certifcate of Origin for various products |
| Comments | Recovery of costs for Certifcate of Origin issuance |
| Validity From | 28/12/2012 |
| Validity To | 31/12/9999 |
| Reference | Annex, II.1 |
| Technical Code | O |
| Agency | Ministry of Commerce |
| Created Date | 2023-03-08 06:17:11 |
| Updated Date | 2023-03-08 06:17:11 |
| Status | publish |
| Measure Type | Rule of Origin |
| Legal/Regulation | Joint Prakas No. 985 on the Provision of Public Services of the Ministry of Commerce |
| Un Code | 2150-RULES OF ORIGIN* |
If you have any queries, please contact us.
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Application for Certificate of Origin | Procedure for application of all forms of Certificate of Origin | View |
| HS Code | Description |
|---|---|
| 10703 | - - Cauliflowers |
| 10704 | - - Headed broccoli |
| 10705 | - Brussels sprouts |
| 10706 | - - Cabbages: - - - Round (drumhead) |
| 10707 | - - Cabbages: - - - Other |
| 10708 | - - Other |
| 10709 | - - Cabbage lettuce (head lettuce) |
| 10710 | - - Other |
| 10711 | - - Witloof chicory (Cichorium intybus var. foliosum) |
| 10712 | - - Other |
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