Name | Authorization requirement for imported products circulating in Cambodia |
Description | Products imported and circulating in Cambodia which could harm the health and safety of consumers requires prior authorization from competent institutions. |
Comments | Safety and Health of Consumers |
Validity From | 21/06/2000 |
Validity To | 31/12/9999 |
Reference | |
Technical Code | B83 |
Agency | Ministry of Commerce |
Created Date | 2023-03-08 06:17:06 |
Updated Date | 2023-03-08 06:17:06 |
Status | publish |
Measure Type | Certificate Requirement |
Legal/Regulation | Law on the Management of Quality and Safety of Products and Service |
Un Code | 2180-Export Prohibition |
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HS Code | Description |
---|---|
10203 | - - Hams, shoulders and cuts thereof, with bone in |
10204 | - - Other |
10205 | - Carcasses and half- carcasses of lamb, fresh or chilled |
10206 | - - Carcasses and half- carcasses |
10207 | - - Other cuts with bone in |
10208 | - - Boneless |
10209 | - Carcasses and half- carcasses of lamb, frozen |
10210 | - - Carcasses and half- carcasses |
10211 | - - Other cuts with bone in |
10212 | - - Boneless |