| Name | Expiry date requirement for exported foods |
| Description | Any person who imports or exports food products shall obtain clearance from the customs department that will issue an expiry date certificate. |
| Comments | To ensure an expiry date is attached with imported/exported products |
| Validity From | 01/01/1900 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | P9 |
| Agency | Ministry of Commerce |
| Created Date | 2023-03-08 06:17:14 |
| Updated Date | 2023-03-08 06:17:14 |
| Status | publish |
| Measure Type | TBT Measures |
| Legal/Regulation | Prakas No. 335 Products Expiry Date |
| Un Code | 2180-Export Prohibition |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 11354 | – – – Other |
| 11355 | – Lobster |
| 11356 | – Other crustaceans |
| 11357 | – – Oysters |
| 11358 | – – Scallops, including queen scallops |
| 11359 | – – Mussels |
| 11360 | – – Cuttle fish and squid |
| 11361 | – – Octopus |
| 11362 | – – Clams, cockles and arkshells |
| 11363 | – – Abalone |
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