| Name | Registration requirement for exports of specially-designed goods (prohibited or restricted goods) |
| Description | Importers of specially-designated goods shall correctly follow formalities, set by the Director of Customs, of transportation, circulation, storage, possession, and other requirements relating to the specially-designated goods. The Director of Customs may from time to time determine and amend customs procedures relating to transportation, distribution, storage and possession of the specially-designated goods; including required possibilities of customs sticker or seal affixing, being transported by authorized transportation means, being controlled by special registration, and goods to be accompanied by concerned judicial documents and so on. |
| Comments | To govern the imports-exports of Specially-Designated Goods (sensitive and prohibited or restricted goods) |
| Validity From | 09/11/2008 |
| Validity To | 31/12/9999 |
| Reference | Praka 6, 7 |
| Technical Code | P9 |
| Agency | Ministry of Economy and Finance |
| Created Date | 2023-03-08 06:17:05 |
| Updated Date | 2023-03-08 06:17:05 |
| Status | publish |
| Measure Type | Restriction |
| Legal/Regulation | Prakas No. 735 on Procedures for the Management of Specially-Designated Goods |
| Un Code | 2350-Export measures n.e.s. |
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| HS Code | Description |
|---|---|
| 10203 | - - Hams, shoulders and cuts thereof, with bone in |
| 10204 | - - Other |
| 10205 | - Carcasses and half- carcasses of lamb, fresh or chilled |
| 10206 | - - Carcasses and half- carcasses |
| 10207 | - - Other cuts with bone in |
| 10208 | - - Boneless |
| 10209 | - Carcasses and half- carcasses of lamb, frozen |
| 10210 | - - Carcasses and half- carcasses |
| 10211 | - - Other cuts with bone in |
| 10212 | - - Boneless |
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