| Name | Requirement for inspection at border for goods imported into Cambodia |
| Description | Imported goods into Cambodia are subject to the inspection by relevant competent authorities at border checkpoints |
| Comments | To secure safety, stability, social order, and to preserve state revenue |
| Validity From | 07/09/2001 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B84 |
| Agency | Ministry of Economy and Finance |
| Created Date | 2023-03-08 06:17:11 |
| Updated Date | 2023-03-08 06:17:11 |
| Status | publish |
| Measure Type | Inspection Requirement |
| Legal/Regulation | Sub-Decree No. 064 Border Checkpoints |
| Un Code | 2180-Export Prohibition |
If you have any queries, please contact us.
| HS Code | Description |
|---|---|
| 10203 | - - Hams, shoulders and cuts thereof, with bone in |
| 10204 | - - Other |
| 10205 | - Carcasses and half- carcasses of lamb, fresh or chilled |
| 10206 | - - Carcasses and half- carcasses |
| 10207 | - - Other cuts with bone in |
| 10208 | - - Boneless |
| 10209 | - Carcasses and half- carcasses of lamb, frozen |
| 10210 | - - Carcasses and half- carcasses |
| 10211 | - - Other cuts with bone in |
| 10212 | - - Boneless |
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