| Name | Requirement to obtain permission to export, import, transit, and transport of animals and animal products |
| Description | Animals and animal products export from, import into, transit through, and transport inside Cambodia must have permission from MAFF in order to prevent spread of animal infectious diseases |
| Comments | To protect human, animal life or health, and to enforce veterinary rules on import, export, transit and transportation of animals and animal products from one place to another within the Kingdom of Cambodia |
| Validity From | 18/05/2009 |
| Validity To | 31/12/9999 |
| Reference | Article 2 |
| Technical Code | P13 |
| Agency | Ministry of Agriculture, Forestry and Fisheries |
| Created Date | 2023-03-08 06:16:54 |
| Updated Date | 2023-03-08 06:16:54 |
| Status | publish |
| Measure Type | Permit Requirement |
| Legal/Regulation | Prakas No. 178 on Procedure of Animal Sanitation Control and Animal Origin Products |
| Un Code | 2200-Licensing or permit requirements to export |
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| HS Code | Description |
|---|---|
| 10203 | - - Hams, shoulders and cuts thereof, with bone in |
| 10204 | - - Other |
| 10205 | - Carcasses and half- carcasses of lamb, fresh or chilled |
| 10206 | - - Carcasses and half- carcasses |
| 10207 | - - Other cuts with bone in |
| 10208 | - - Boneless |
| 10209 | - Carcasses and half- carcasses of lamb, frozen |
| 10210 | - - Carcasses and half- carcasses |
| 10211 | - - Other cuts with bone in |
| 10212 | - - Boneless |
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