Name | Requirement for inspection at border for goods imported into Cambodia |
Description | Imported goods into Cambodia are subject to the inspection by relevant competent authorities at border checkpoints |
Comments | To secure safety, stability, social order, and to preserve state revenue |
Validity From | 07/09/2001 |
Validity To | 31/12/9999 |
Reference | |
Technical Code | B84 |
Agency | Ministry of Economy and Finance |
Created Date | 2023-03-08 06:17:11 |
Updated Date | 2023-03-08 06:17:11 |
Status | publish |
Measure Type | Inspection Requirement |
Legal/Regulation | Sub-Decree No. 064 Border Checkpoints |
Un Code | 2180-Export Prohibition |
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HS Code | Description |
---|---|
10223 | - Other, frozen |
10224 | - - Not cut in pieces, fresh or chilled |
10225 | - - Not cut in pieces, frozen |
10226 | - - Cuts and offal, fresh or chilled |
10227 | - - - Wings |
10228 | - - - Thighs |
10229 | - - - Livers |
10230 | - - - Other: - - - - Mechanically deboned or separated meat |
10231 | - - - Other: - - - - Other |
10232 | - - Not cut in pieces, fresh or chilled |