| Name | Requirement for inspection of goods subject to Customs declaration on export |
| Description | Where so required, goods are to be made available for inspection by Customs in the manner prescribed the Director of Customs |
| Comments | To combat smuggling, fraud, and tax evasion |
| Validity From | 20/07/2007 |
| Validity To | 31/12/9999 |
| Reference | Chapter 2, Article 16 |
| Technical Code | P9 |
| Agency | Ministry of Economy and Finance |
| Created Date | 2023-03-08 06:16:59 |
| Updated Date | 2023-03-08 06:16:59 |
| Status | publish |
| Measure Type | Inspection Requirement |
| Legal/Regulation | Law on Customs |
| Un Code | 2350-Export measures n.e.s. |
If you have any queries, please contact us.
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Submission of Customs Declaration | Submission of Customs Declaration | View |
| HS Code | Description |
|---|---|
| 11293 | – Other |
| 11294 | – In airtight containers |
| 11295 | – Other |
| 11296 | – – Containing pork, in airtight containers |
| 11297 | – – Other |
| 11298 | – Of liver of any animal |
| 11299 | – – – In airtight containers |
| 11300 | – – – Other: – – – – Mechanically deboned or separated meat |
| 11301 | – – – Other: – – – – Other |
| 11302 | – – – Chicken curry, in airtight containers |
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