| Name | Mandatory labelling requirements for prepackaged foods and foods for catering |
| Description | To ensure proper labelling factory, enterprise, and handicraft must label all prepackaged foods in conformity with the standard CS 001-2000 |
| Comments | For consumer protection and to prevent false, misleading, and deceptive practice in labelling of prepackaged foods and foods for catering |
| Validity From | 28/12/2000 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B31 |
| Agency | Ministry of Industry and Handicraft |
| Created Date | 2023-03-08 06:16:55 |
| Updated Date | 2023-03-08 06:16:55 |
| Status | publish |
| Measure Type | Labeling Requirement |
| Legal/Regulation | Prakas No. 1045 ISC CS001-2000 Labeling of Food Product |
| Un Code | 2180-Export Prohibition |
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| HS Code | Description |
|---|---|
| 11265 | – – – Liquid mixtures or preparations: – – – – In which other palm oil predominates, in packings of a net weight of less than 20kg |
| 11266 | – – – Liquid mixtures or preparations: – – – – In which other palm oil predominates, in packings of a net weight of 20kg or more |
| 11267 | – – – Liquid mixtures or preparations: – – – – In which palm kernel oil predominates |
| 11268 | – – – Liquid mixtures or preparations: – – – – In which palm kernel olein predominates |
| 11269 | – – – Liquid mixtures or preparations: – – – – In which soya-bean oil predominates |
| 11270 | – – – Liquid mixtures or preparations: – – – – In which illipe nut oil predominates |
| 11271 | – – – Liquid mixtures or preparations: – – – – Other |
| 11272 | – – Other |
| 11273 | – Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified excluding those of heading 15.16: – – Animal fats and oils |
| 11274 | – Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified excluding those of heading 15.16: – – Ground-nut, soya-bean, palm or |
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