Name | Requirement for inspection of goods subject to Customs declaration on export |
Description | Where so required, goods are to be made available for inspection by Customs in the manner prescribed the Director of Customs |
Comments | To combat smuggling, fraud, and tax evasion |
Validity From | 20/07/2007 |
Validity To | 31/12/9999 |
Reference | Chapter 2, Article 16 |
Technical Code | P9 |
Agency | Ministry of Economy and Finance |
Created Date | 2023-03-08 06:16:59 |
Updated Date | 2023-03-08 06:16:59 |
Status | publish |
Measure Type | Inspection Requirement |
Legal/Regulation | Law on Customs |
Un Code | 2350-Export measures n.e.s. |
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Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Submission of Customs Declaration | Submission of Customs Declaration | View |
HS Code | Description |
---|---|
10263 | - Meat of bovine animals |
10264 | - - Of primates |
10265 | - - - Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia) |
10266 | - - - Other |
10267 | - - Of reptiles (including snakes and turtles) |
10268 | - - - Freeze dried chicken dice |
10269 | - - - Dried pork skin |
10270 | - - - Other |
10271 | -Ornamental fish: – – -Fry |
10272 | – – -Other: – – – -Koi carp (Cyprinus carpio) |