Name | Requirement to ensure no trade mark which is identical with a standard marker or which so nearly resembles to a standard mark is utilised. |
Description | No standard mark which is identical with any trademark registered in respect of any product or commodity under the Law concerning Marks, Trade Names and Acts of Unfair Competition, or which so nearly resembles to any such trademark as to be likely to mislead for it, may be declared as a standard mark prescribed under Article 20 of this Law. |
Comments | To enforce national standards for products, commodities, materials, services, practices, and operations and to promote adoption of such standards |
Validity From | 23/06/2007 |
Validity To | 31/12/9999 |
Reference | Article 22 |
Technical Code | N |
Agency | Ministry of Industry and Handicraft |
Created Date | 2023-03-08 06:17:08 |
Updated Date | 2023-03-08 06:17:08 |
Status | publish |
Measure Type | Intellectual Property |
Legal/Regulation | Law on Standards of Cambodia |
Un Code | 2140-INTELLECTUAL PROPERTY* |
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HS Code | Description |
---|---|
11274 | – Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified excluding those of heading 15.16: – – Ground-nut, soya-bean, palm or |
11275 | – Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified excluding those of heading 15.16: – – Linseed oil and its fractions |
11276 | – Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified excluding those of heading 15.16: – – Olive oil and its fractions |
11277 | – Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified excluding those of heading 15.16: – – Other |
11278 | – Inedible mixtures or preparations of animal fats or oils or of fractions of different fats or oils |
11279 | – Inedible mixtures or preparations of vegetable fats or oils or of fractions of different fats or oils: – – Of the fruit of the oil palm or of palm kernels |
11280 | – Inedible mixtures or preparations of vegetable fats or oils or of fractions of different fats or oils: – – Of linseed |
11281 | – Inedible mixtures or preparations of vegetable fats or oils or of fractions of different fats or oils: – – Of olives |
11282 | – Inedible mixtures or preparations of vegetable fats or oils or of fractions of different fats or oils: – – Of ground-nuts |
11283 | – Inedible mixtures or preparations of vegetable fats or oils or of fractions of different fats or oils: – – Of soya beans or coconuts |