Name | Requirement for Exporters to register with MOC to obtain Certificate of Origin |
Description | Companies and exporters who intend to export goods from Cambodia must come to register to be eligible for export of goods at the technical department of the Ministry of Commerce |
Comments | For exporters to take advantage of preferential tariff rates. |
Validity From | 23/05/2013 |
Validity To | 28/11/2013 |
Reference | Article 2, 4 |
Technical Code | P9 |
Agency | Ministry of Commerce |
Created Date | 2023-03-08 06:17:07 |
Updated Date | 2023-03-08 06:17:07 |
Status | publish |
Measure Type | Registration Requirement |
Legal/Regulation | Prakas No. 112 on Revision of Certificate of Origin Issuance Procedures |
Un Code | 2350-Export measures n.e.s. |
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HS Code | Description |
---|---|
10303 | – -Yellowfin tunas (Thunnus albacares) |
10304 | – -Skipjack or stripe -bellied bonito |
10305 | – -Bigeye tunas (Thunnus obesus) |
10306 | – -Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) |
10307 | – -Southern bluefin tunas (Thunnus maccoyii) |
10308 | – -Other |
10309 | – -Herrings (Clupea harengus, Clupea pallasii) |
10310 | – -Anchovies (Engraulis spp.) |
10311 | – -Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) |
10312 | – -Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) |