| Name | Service charge for issuing Certificate of Origin |
| Description | Fees of issuing Certifcate of Origin for various products |
| Comments | Recovery of costs for Certifcate of Origin issuance |
| Validity From | 28/12/2012 |
| Validity To | 31/12/9999 |
| Reference | Annex, II.1 |
| Technical Code | O |
| Agency | Ministry of Commerce |
| Created Date | 2023-03-08 06:17:11 |
| Updated Date | 2023-03-08 06:17:11 |
| Status | publish |
| Measure Type | Rule of Origin |
| Legal/Regulation | Joint Prakas No. 985 on the Provision of Public Services of the Ministry of Commerce |
| Un Code | 2150-RULES OF ORIGIN* |
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| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Application for Certificate of Origin | Procedure for application of all forms of Certificate of Origin | View |
| HS Code | Description |
|---|---|
| 10303 | – -Yellowfin tunas (Thunnus albacares) |
| 10304 | – -Skipjack or stripe -bellied bonito |
| 10305 | – -Bigeye tunas (Thunnus obesus) |
| 10306 | – -Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) |
| 10307 | – -Southern bluefin tunas (Thunnus maccoyii) |
| 10308 | – -Other |
| 10309 | – -Herrings (Clupea harengus, Clupea pallasii) |
| 10310 | – -Anchovies (Engraulis spp.) |
| 10311 | – -Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) |
| 10312 | – -Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) |
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