| Name | Mandatory traceability requirements for prepackaged foods and foods for catering |
| Description | To ensure proper labelling factory, enterprise, and handicraft must label all prepackaged foods in conformity with the standard CS 001-2000 |
| Comments | For consumer protection and to prevent false, misleading, and deceptive practice in labelling of prepackaged foods and foods for catering |
| Validity From | 28/12/2000 |
| Validity To | 31/12/9999 |
| Reference | |
| Technical Code | B859 |
| Agency | Ministry of Industry and Handicraft |
| Created Date | 2023-03-08 06:16:55 |
| Updated Date | 2023-03-08 06:16:55 |
| Status | publish |
| Measure Type | Verification Requirement |
| Legal/Regulation | Prakas No. 1045 ISC CS001-2000 Labeling of Food Product |
| Un Code | 2180-Export Prohibition |
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| HS Code | Description |
|---|---|
| 11615 | – – Sparkling mineral waters or aerated waters, flavoured |
| 11616 | – – Other |
| 11617 | – – Flavoured UHT milk drinks |
| 11618 | – – Soya milk drinks |
| 11619 | – – Other non-aerated beverages ready for immediate consumption without dilution |
| 11620 | – – Other |
| 11621 | – Stout or porter |
| 11622 | – Other, including ale |
| 11623 | – Sparkling wine |
| 11624 | – – – Wine: – – – – Of an alcoholic strength by volume not exceeding 15% vol |
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