Name Requirement for quality control certificate for imports of fishery products
Description Commercial import of fishery products can be taken place when a quality control certificate in fishery pathology has been issued by the exporting country.
Comments To govern the export/import of fishery products
Validity From 21/05/2006
Validity To 31/12/9999
Reference Article 67(3)
Technical Code A83
Agency Ministry of Agriculture, Forestry and Fisheries
Created Date 2023-03-08 06:17:12
Updated Date 2023-03-08 06:17:12
Status publish
Measure Type Certificate Requirement
Legal/Regulation Law on Fisheries
Un Code 2180-Export Prohibition
Do you have any queries

If you have any queries, please contact us.

This measure applies to commodity/s


HS Code Description
10351 – -Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
10352 – -Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
10353 – -Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
10354 – -Other
10355 – -Tilapias (Oreochromis spp.)
10356 – -Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
10357 – -Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus)
10358 – -Eels (Anguilla spp.)
10359 – -Other
10360 – -Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
Next Entries
Old Entries